Each Pan serves 15-20 guests and are drop off only. Compostable plates and silverware are included. Entrees should be consumed or refrigerated within two hours for safety.
Online orders are currently unavailable for all dates through May 18.
Please select an event date starting May 19 or later.
Please select an event date starting May 19 or later.
Hot Pans (Main Course)
$150.00
| Selection | Roasted Beef Sirloin Tri-tip, Herbed Pork Loin, Chicken Piccata, Crispy Seared Salmon, Chicken Tikka Masala, Orange Chicken, Chicken Wings |
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